PENSACOLA FISHING CHARTERS
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Unforgettable Fun for your Family and Friends
Inshore & Offshore Charters
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FISHING CHARTERS PENSACOLA
At Hot Spots Charters, we offer inshore and offshore fishing charters trips, year around, from Pensacola Beach, Florida. Pensacola is located in the Panhandle of Florida and year after year is voted one of the most beautiful beaches in the world with our sugar white sand and emerald colored waters.
We take great pride in being Pensacola’s largest and one of the most successful fishing charter businesses from Jacksonville to New Orleans. We greatly appreciate each and every customer who has fished with us over the past eighteen years, we’ve literally watched people’s kids grow up.
Having eight full time captains and operating over a thousand fishing trips a year gives our fishing charters a huge advantage over our competition. There’s no substitute for time spent on the water in the Pensacola fishing charters business. Our network of information allows us to always know what’s biting when and where.
INSHORE / NEARSHORE CHARTERS
Inshore / nearshore fishing charters in Pensacola are an excellent option for families or small groups of friends. They’re affordable and a great choice for anyone from an experienced angler to a first timer. On these Pensacola fishing charters trips, you will fish in either Pensacola Bay or the Gulf of Mexico, just depending on the weather conditions.
These trips are operated on twenty-two to twenty-four-foot bay boats with only a captain. Fishing equipment, licenses, bait, ice, and fish cleaning are all included. Possible catches include speckled trout, redfish, flounder, sheepshead, mackerel, snapper, sharks, and much more.
OFFSHORE CHARTERS
Offshore 6-pack charters are operated on thirty-one to thirty-four-foot center console boats and you’ll fish approximately 15 to 30 miles offshore in the Gulf of Mexico on the very popular 6- and 8-hour trips with Hotspots Charters. Fishing equipment, licenses, bait, ice, and fish cleaning are all included.
Possible catches on the 6- and 8-hour deep sea fishing charters trips include snapper, grouper, amberjack, triggerfish, mackerel, sharks, and much more. We can also coordinate larger groups on larger boats, so don’t hesitate to give best Pensacola fishing charters a call if you have a group larger than six people.
For more than 15 years, the Hook, Line, & Sinker Seminar Series, has been a staple for anglers and fisherman in the Pensacola fishing community. Each month the captains from Hot Spots Charters give a when, where, and how hour long seminar on a different fish species or type of fishing.
The seminars are held at Flounders Chowder House on Pensacola Beach at 7 p.m., typically the first Monday of each month. At 6:30 p.m. Flounders provides a free fish dinner buffet to all seminar attendees. Click here to see our current Hook, Line, & Sinker Seminar schedule.
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Our Crew
Captain Chris Phillips
chris@hotspotscharters.com
Captain Dylan Johnson
dylan@hotspotscharters.com
Captain Jordan Laws
jordan@hotspotscharters.com
Captain Tyler Massey
tyler@hotspotscharters.com
Captain Brad Gundersen
brad@hotspotscharters.com
Captain Luke Crooke
luke@hotspotscharters.com
Clay White
clay@hotspotscharters.com
Captain Daniel Arsenault
daniel@hotspotscharters.com
Captain Jarrod Denmon
jarrod@hotspotscharters.com
Captain Andy Arnold
andy@hotspotscharters.com
Captain Mike Gasparino
mike@hotspotscharters.com
Captain Trevor Angeles
trevor@hotspotscharters.com
CATCH AND COOK
The term “fresh fish” is used way too much these days in restaurants, but at Hot Spots Charters you can get the real thing. With catch and cook you literally walk right from the cleaning table up the stairs to Shaggy’s Bar and Grill and they will cook your catch.
A number of different restaurants in Pensacola and on Pensacola Beach offer catch and cook and it usually costs $12-$15 and includes sides such as cole slaw, french fries, and hush puppies. All you have to do is hand the waiter your ziplock bag of fish you caught with Pensacola fishing charters.
One cool thing about the catch and cook is that most restaurants will cook your catch in a variety of ways so your family will get to enjoy fried, grilled, and blackened fish. Many of our clients find this a much better option than taking it home and sticking it in the freezer only to be thrown away months later.